ROOTS
A fresh flair plant-based meal experience centred around nutritious, organic and home grown produce.
Elevate your senses in a balanced gastronomical journey that flows with your own.
A handpicked ensemble of the finest cuisine, each of our 12 concepts presents a fresh perspective, where the best ingredients and processes take centre stage.
Our chefs preserve time-honoured techniques with a dash of originality to foster a universal connection through food.
ROOTS
A fresh flair plant-based meal experience centred around nutritious, organic and home grown produce.
Brasa
A Latin play of fire, smoke and spice. Rustic grilled meat dishes originating from the Patagonian region of South America.
Helios
Nourish your senses at our hearty Aegean kitchen that embraces family, warmth and merriment to match your perfect sunset.
Farine
A private space to indulge in our wine and cheese selection. Available for special events.
Go Go Burger
The all- encompassing love for world class burgers, served from a striking food truck.
Tuk Tuk Gelato
A caravan of childhood dreams where joy is served in a cone and a scoop.
Veli Bar
Unwind by our pool with expertly crafted light bites and refreshing cocktails.
Fari Beach Club
The place where fine drinking, fine nutrition and fine music come together in great harmony, under the guidance of multi-Michelin star chef Nick Bril.
Arabesque
Dining that honours Lebanese and Indian traditions.
Managed by The Ritz-Carlton Maldives, Fari Islands
Tum Tum
A festive food trailer offering cuisine from across Asia.
Managed by The Ritz-Carlton Maldives, Fari Islands
Patina Maldives, Fari Islands
Fari Islands
North Malé Atoll, 20026
The Republic of Maldives
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