IÑAKI
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Opening Hours
Daily
Breakfast: 7:00am - 10:30am (L.O. 10:30, seats until 11:00)
Lunch: 11:30am - 3:00pm (last order 2:00pm)
Dinner: 5:30pm - 10:00pm (last order 8:30pm)
Cuisine
Premium cuts of meat, prepared over Basque grill and rotisserie flame
Capacity
120 seats (100 seats in the dining area, and two private dining rooms with 8 and 12 seats respectively)
Dress Code
Smart casual
Location
Level 19
IÑAKI Private Lunch Plan
Spring haze meets the warmth of Basque flame.
In a private room overlooking the cherry blossoms of Osaka Castle through expansive windows, enjoy a tranquil midday escape. Savour seasonal spring flavours, including paella and Sakura-inspired ingredients, paired with a vibrant rosé sparkling wine. Embrace the gentle smokiness of the fire and the softness of spring air for a truly special lunch experience.
Period
1 March – 30 April 2026
Time
Lunch 11:30 am – 3:00 pm (L.O 2:00 pm)
Menu
Guaranteed window-side seating
Beverage: One glass of Champagne (rosé sparkling wine)
Food: Five-course menu
Price
JPY 10,000 (Inclusive of tax and service charge) *Minimum of 6 guests per reservation.
IÑAKI Private Dining
Enjoy a memorable moment in the quiet elegance of our Private Dining Room. In an intimate setting, savor a seasonal course menu thoughtfully crafted from carefully selected ingredients.
Begin the experience with a celebratory glass of champagne and enjoy a refined dining journey. A professional photography service is also available to capture the occasion.
Reservations
For reservations and inquiries, please contact our Dining Reservation team
restaurants.osaka@patinahotels.com
+81 6 6949 9193
Born of Basque Fire
The IÑAKI experience is defined by its open kitchen and vibrant flames. Chefs work in full view, demonstrating a rhythm of artistry that turns the preparation of each dish into a smouldering performance. From the 19th floor, guests dine with sweeping views of Osaka Castle — a setting where the legacy of Osaka meets the fire of now
We are pleased to offer reservation assistance from 10am - 4pm daily