IÑAKI
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Opening Hours
Daily
Breakfast: 7:00am - 10:30am (L.O. 10:30, seats until 11:00)
*Non-staying guests are also welcome for up to one hour. Please note that priority is given to hotel guests.
Lunch: 11:30am - 3:00pm (L.O. 2:00pm)
Dinner: 5:30pm - 10:00pm (L.O. 8:30pm)
Cuisine
Premium cuts of meat, prepared over Basque grill and rotisserie flame
Capacity
120 seats (100 seats in the dining area, and two private dining rooms with 8 and 12 seats respectively)
Dress Code
Smart casual
Location
Level 19
A Patina Osaka dining experience celebrating the rich bounty of Iwate.
Nurtured by Iwate’s expansive natural landscape, Iwate Shorthorn Wagyu is reimagined through a changing selection of chef-led à la carte dishes. Guided by a no-waste philosophy, each available cut is thoughtfully transformed to reveal its distinctive character, expressing respect for the ingredient, its origins and the nature that nurtured it.
Limited offering from 15 October 2026
IÑAKI Private Dining
Enjoy a memorable moment in the quiet elegance of our Private Dining Room. In an intimate setting, savor a seasonal course menu thoughtfully crafted from carefully selected ingredients.
Begin the experience with a celebratory glass of champagne and enjoy a refined dining journey. A professional photography service is also available to capture the occasion.
Reservations
For reservations and inquiries, please contact our Dining Reservation team
restaurants.osaka@patinahotels.com
+81 6 6949 9193
Born of Basque Fire
The IÑAKI experience is defined by its open kitchen and vibrant flames. Chefs work in full view, demonstrating a rhythm of artistry that turns the preparation of each dish into a smouldering performance. From the 19th floor, guests dine with sweeping views of Osaka Castle — a setting where the legacy of Osaka meets the fire of now
We are pleased to offer reservation assistance from 10:00am - 6:00pm daily
